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harvesting stage

Once the mushrooms reach the harvesting stage, they are carefully picked by hand and graded to maintain the highest possible quality. Although hand picking can be a lot of work, the eyes and hands of our experienced personnel are the only way we can guarantee that the nice white colour and spotless quality of our mushrooms are maintained.


Extreme care is taken by specially trained pickers to sort the mushrooms according to size, weight and quality, to ensure that all our clients' requirements are met.


All our mushrooms are cooled quickly after harvesting and are transported in specifically designed refrigerated trucks. Our distribution network spans the whole of Cyprus.